Talking about the modular design of ceramic stove

In the design of ceramic stoves, there are two slow-fired stewing or holding areas, which rely on the exhaust gas from the front burner under the glass ceramic plate to heat. They are different from the electric cooker and are the exhaust gas discharge port at the rear. To keep the kitchen cleaner, you can also pipe the exhaust into the chimney or discharge it directly into the outside atmosphere.

Below the glass ceramic plate is a specially developed radiant gas burner.

The flame length is less than 2 mm and the flame burns on the surface of the porous fibrous substrate. Due to the porous structure, it can be seen through the glass ceramic plate that the heating zone emits white hot light within about 3 seconds after ignition. This extremely fast visibility is one of the most important goals of this development.

The modular design of the cooktop means that the burner, insulation and exhaust channels are separate modules. In other words, the burner can be placed in different positions below the cooktop.

Use a special electronic control unit to control all important functions such as ignition, flame detection, temperature limiting and energy regulation. The furnace will only be opened when all functions have been verified to be normal. The output power of the burner is controlled by a circulation switch. In this way, the minimum output power can be as low as 5% of the total power, and the heat is distributed evenly throughout the heating zone.

Hot surface indicators or column charts that display high or low energy like high-fidelity recorders, or touch controls. The heating time is as good as the performance of a glass ceramic electric cooktop. If a good cookware is used, the heating time performance is as good as that of an open flame gas cooker.

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