British developed carrot wrapping paper

The carrot paper developed in the United Kingdom uses carrots as a base material, adds appropriate thickeners, plasticizers, and water repellents, and uses the natural color of carrots to produce inexpensive and edible colored vegetable paper. This product can be used as an individual (inner) package of boxed foods or eaten directly as a convenience food, which can not only reduce environmental pollution, but also enhance the beauty of food and increase consumer's food interest and appetite. Carrot paper is an edible color paper, with strong flexibility and a certain degree of waterproof, with packaging and eating functions. If we can further improve the strength and plasticity, improve the surface (texture), and make products of various shapes (boxes, bowls, etc.), we can further expand its use, better protect the environment, and provide ways for deep processing of vegetables.